Tofino Dinner Menu:

All catering inquiries can be made to catering@redcangourmet.com

RedCan Gourmet is now serving Sunday Brunch!
10:00 am till 2:00 pm

Weekly Dinner Menu
May 24 – May 31, 2017

Cumin Scented Seafood Chowder, Basil Pesto
$9.00

 * Dirty Mac & Cheddar Cheese, BBQ Pulled Pork
$17.00

House Ground AAA Sirloin Burger & Fries
Slab Bacon, Mushrooms & Cheddar
Burger Shluck
Single Patty $14.00
Double Patty $17.00

Charred Rare Albacore Tuna, Organic Greens, Marinated Quinoa, Avocado
Garden Vegetables,  Maple Balsamic Vinaigrette
$17.00

*Spaghetti Vongole, White Wine, Clams, Tomato Sauce, Cilantro, Grana Padano
$21.00

*Pan Seared Local Spring Salmon, Cauliflower, Asparagus, Fiddleheads
Fresh Thyme Butter Broth
$21.00

*Entrees’ come with Artisan Greens Salad, Maple Balsamic Vinaigrette

Feature Pizza
Calabrese, Roasted Red Peppers, Artichoke, Arugula

Looking for vegetarian options, give us a call and find out what we have to offer.

P: 250.725.2525   F: 250.725.2515   E: food@redcangourmet.com

 Book Your Next Function With RedCan Gourmet
RedCan Gourmet would love to cater your next function!
Call Tim or Tracy at (250) 725-2525 for more information.